The Absinthe United States Situation

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In early 1900s many European countries suspended the strong alcoholic drink Absinthe, United States banned Absinthe in 1912.

Absinthe never was as popular in the United States as it had been in European countries such as France and Switzerland, but there were regions of the US, just like the French part of New Orleans, where Absinthe was served in Absinthe bars.

Absinthe is a liquor produced from herbs like wormwood, aniseed and fennel. It is usually green, hence its nickname the Green Fairy, and it has an anise taste.

Absinthe is surely an interesting concoction or recipe of herbs that behave as a stimulant and alcohol and other herbs that behave as a sedative. It is the essential oils from the herbs that can cause Absinthe to louche, go cloudy, when water is added in.

Wormwood, Artimesia Absinthium, contains a chemical called thujone which is reported to be just like THC in the drug cannabis, to be psychoactive and also to cause psychedelic effects.

Absinthe United States and also the ban

At the beginning of the 1900s clearly there was a solid prohibition movement in France and this movement used the fact that Absinthe was connected to the Bohemian culture of Montmartre - with its writers, artists and the courtesans and loose morals of establishments just like the Moulin Rouge, and the allegation that an Absinthe drinker murdered his family, to dispute for a prohibition on Absinthe. They said that Absinthe will be France's ruin, that Absinthe was a drug and intoxicant that will drive everyone to madness!

The United States followed France's example and prohibited Absinthe and drinks made up of thujone in 1912. It became illegal, a crime, to get or sell Absinthe in the USA. Americans either had to concoct their very own homemade recipes or go to countries just like the Czech Republic, where Absinthe remained legal, to enjoy the Green Fairy.

Many US legal experts debate that Absinthe was never banned in the US and that when you look carefully in the law and ordinance you will see that only drinks containing over 10mg of thujone were prohibited. However, US Customs and police would not allow any Absinthe shipped from abroad to go into the US, solely thujone free Absinthe substitutes were granted.

Absinthe United States 2007

Ted Breaux, a local of New Orleans, operates a distillery in Saumur France. He has used vintage bottles of pre-ban Absinthe to research Absinthe recipes and to create his very own classic pre-ban style Absinthe - the Jade collection.

Breaux was amazed to find that the vintage Absinthe, as opposed to belief, actually only covered very small quantities of thujone - insufficient to harm anyone. He became determined to offer an Absinthe drink which he could ship to his birthplace, the US. His dream would be to once more see Absinthe being used in bars in New Orleans.

Breaux and lawyer Gared Gurfein, had a lot of meetings with the Alcohol, Tobacco, Tax and Trade Bureau concerning the thujone content of Breaux's Absinthe recipe. They learned that actually no law needed to be changed!

Breaux's dream grew to be reality in 2007 when his brand Lucid managed to be shipped from his distillery in France towards the US. Lucid is based on vintage recipes and has real wormwood, unlike fake Absinthes. Now, in 2008, a brand name called Green Moon as well as Absinthes from Kubler are all able to be traded in while in the US.

Absinthe United States - A lot of Americans now are enjoying their first taste of authentic legal Absinthe, perhaps you will see an Absinthe revival.